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Chives (for steak)🌿

beefkoreansauce

Ingredients

  • One bundle of asian chives

  • Fish sauce - 2 tbsp

  • Sugar - 1 tbsp

  • Minced garlic - 1 tbsp

  • Soy sauce - 0.5 tbsp

  • Plum sauce - 1 tbsp (optional)

  • Sesame oil - 2 tbsp

  • Sesame seeds - 1 tbsp

  • Hot pepper flakes - 2 tbsp




Recipe

  1. Mix all the sauces together in a large bowl

  2. Chop the chives into 2-3 in pieces

  3. Mix and serve on meat!